Processed & Dehydrated Fruits and Vegetables
You are here:
Processed & Dehydrated Fruits and Vegetables
Processed & dehydrated fruits and vegetables are fruits and vegetables that have been changed from their natural state through methods such as canning, freezing, drying, or juicing. They are convenient, have a long shelf life and are available year-round, making it easier to include a variety of fruits and vegetables in the diet. Processing can also help preserve nutrients and reduce food waste. However, it is important to choose products low in added sugars and sodium, and to also eat a variety of fresh, whole fruits and vegetables.
Types of Products
- Deseeded Acidified Banana Puree
- Orange Juice Concentrate (Frozen)
- Strawberry Puree (Frozen)
- Garlic Flakes, Granules, Powder
- Onion Flakes, Granules, Powder
- Onion Puree, Dices, Stripes
- Mushroom Slices, Dices (Natural)
- Dehydrated Vegetables
- Freeze Dried Vegetables
Industries
| PRODUCTS | BEVERAGES |
BAKERY BISCUIT FLOUR CAKE |
CHOCOLATE CONFECTIONERY JAM |
MEAT SEAFOOD FROZEN VEGETARIAN |
DAIRY ICE-CREAM YOGHURT |
DRY MIX SNACK NOODLE 3-IN-1 |
CANNED DRESSING SAUCES |
|---|---|---|---|---|---|---|---|
|
Deseeded Acidified Banana Puree |
|
|
|
|
|
|
|
|
Garlic Flakes, Granules, Powder |
|
|
|
|
|
|
|
|
Onion Flakes, Granules, Powder |
|
|
|
|
|
|
|
|
Dehydrated Vegetables |
|
|
|
|
|
|
|
|
Freeze Dried Vegetables |
|
|
|
|
|
|
|
